Meet the Team
We invite you to call us anytime with questions about Campus Dining. In addition, we welcome feedback you may have on our foods, meal times, services, etc. Your opinions and ideas are valuable tools that help further enhance our services.
Dining Services Managers
Theresa Bishop-Quiram
General Manager |
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P 630.844.5789 |
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Keith Potter
Executive Chef |
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P 630.844.6892 |
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Kathy Peponis
Catering Manager |
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P 630.844.5784 |
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Debbie Shamblin
Office Manager |
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P 630.844.5783 |
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Theresa Tesch
Resident Dining Manager |
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P 630.844.5783 |
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